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Overview
To provide prompt, courteous, accurate food and beverage service that exceeds guest expectations
Responsibilities
- Initiate, communicate and maintain guest interaction
- Continually anticipate guests needs
- Maintain a safe and sanitary work station and environment
- Record and reconcile cash and product variances daily
- Maintain communication with front and back of the house staff
- Operate your work station in accordance to all Fire, Health, AGCO regulations and laws governing the province
- Maintain daily, weekly side duties and cleaning schedules
- Maintain service standards, opening and closing duties
- Have extensive product knowledge and be familiar with all specials and promotions
- Balance all cash and credit cards at end of each shift with accuracy
- Attend all departmental meetings
- Enhance revenues through suggestive selling techniques and promote sales of products
- To look out for the safety of yourself, co-workers, guests and to follow all Health and Safety requirements in the workplace.
- All other duties as assigned
Qualifications
- Experience in service industry preferred
- Outgoing with great personality
- Willingness to learn and be part of a team
- Must be able to work flexible hours.
- Good communication skills
- Must be physically fit and able to lift and Carry Equipment and other Materials
- Must Have Food Safe
The Concession Cashier works various types of shifts on a rotating schedule that may include days, nights and evenings.
WE OFFER
- A competitive wage and excellent benefits.
- Shuttle service from West Edmonton location.
- All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
- An opportunity to work within a progressive, exciting team environment.
- An opportunity to work with a skilled Management team.
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