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Upscale Dinning Host

Grand Galvez
Posted 13 days ago, valid for 20 hours
Location

Galveston, TX, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • The Monarch Restaurant at The Grand Galvez is hiring an Upscale Dining Hostess to deliver an exceptional dining experience.
  • Candidates should possess at least 2 years of experience in a similar role and a passion for hospitality.
  • The position requires excellent organizational skills, attention to detail, and the ability to warmly welcome and acknowledge guests.
  • Responsibilities include managing reservations, escorting guests to tables, and maintaining effective communication with the service team.
  • The salary for this position is competitive and commensurate with experience.

The Monarch Restaurant at The Grand Galvez is seeking a polished, professional, and personable Upscale Dining Hostess to create an exceptional first and last impression for every guest.

The Hostess is the face of the restaurant and plays a critical role in delivering a refined, welcoming, and seamless dining experience. This position requires someone who is confident, attentive to detail, highly organized, and passionate about hospitality.

The ideal candidate understands the standards of upscale dining and knows how to make every guest feel genuinely welcomed and valued.

Key Responsibilities

  • Warmly welcome and acknowledge every guest upon arrival.
  • Provide a gracious, professional, and personalized greeting.
  • Manage the restaurant's reservation and seating systems accurately.
  • Escort guests to their tables while maintaining proper service flow and table rotation.
  • Communicate wait times and reservation information clearly and professionally.
  • Answer incoming phone calls and assist guests with reservations, questions, and general inquiries.
  • Manage OpenTable and other reservation platforms as assigned.
  • Maintain accurate seating charts and coordinate table availability with the service team.
  • Communicate effectively with servers, managers, bussers, and kitchen personnel.
  • Monitor the dining room to ensure guests are being acknowledged and properly cared for.
  • Assist with managing large parties, special occasions, VIP guests, and special requests.
  • Maintain a professional and polished appearance at all times.
  • Maintain a clean, organized, and welcoming host stand.



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