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RESTAURANT SUPPORT STAFF

Donkey Taqueria
Posted 6 days ago, valid for a month
Location

Grand Rapids, MI, US

Salary

$15 - $30 per hour

Contract type

Full Time

Paid Time Off
Employee Discounts

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Sonic Summary

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  • Join our team where we promote an upbeat culture and provide opportunities for advancement in a stable environment.
  • The position offers hourly pay plus tips, with a generous tip split and potential for pay raises through cross-training.
  • Candidates should have strong organizational skills and a positive attitude, with a willingness to obtain TIPS certification.
  • Both part-time and full-time positions are available, and employees can earn paid time off and enjoy discounts at all locations.
  • Experience is preferred, but the focus is on providing extraordinary customer service and excelling in a team-oriented atmosphere.
Benefits:
  • Insurance
  • 401k
  • Food and Beverage Discounts at all locations
  • Employee discounts
  • Opportunity for advancement
  • Training & development
Join Our Team!

We are building a team that promotes an upbeat culture, stability and consistency, and plenty of future growth opportunities. Our managers are highly involved in day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees.

Benefits:
  • Pay: Hourly plus tips - generous portion of a tip split, along with take out tips! 
  • Cross Training pay raises. The more you learn, the more money you make!
  • Performance Based Scheduling - you control your schedule.
  • Paid Time Off to be used for any reason, earned the moment you start and you can redeem after 120 days of employment.
  • Discounts at all of our locations, for you and a guest!
  • Insurance for full time employees!
  • Internal growth opportunities.
  • Early nights!
Areas of Focus (including but not limited to): 

  • Provide extraordinary customer service during all volume styles of business
  • Handling take-out orders and running food to guest tables
  • Bringing salesmanship opportunities to each guest interaction
  • Managing expo windows with a focus on food quality, ticket time management and accuracy
  • Being a "menu expert" and be able to educate guests on our bar and food menus effectively
  • Excelling with time management and steps of service
  • Assist with maintaining clean and well-stocked areas during service, including pre-bussing
  • Setting up the restaurant for success daily
Requirements:

  • Strong organizational skills to manage the needs of the restaurant
  • Detailed oriented
  • Having a positive, welcoming, and upbeat attitude
  • Must be, or willing to be, TIPS certified (or equivalent), with a strong understanding of responsible alcohol service and compliance with local regulations
  • Communication skills to inspire and motivate consistency and excellence
  • Strong belief in a professional and ethical approach to guest services
Reports To: General Manager
Pay: Hourly + Tips
Hours: Part Time & Full Time Available

This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

If you’re passionate about food, driven to provide exceptional service, and excited to be part of a dynamic team, we’d love to hear from you!



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By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.