Position Summary
The Maintenance Technician executes the scheduled and day-to-day activities of the Maintenance Department to ensure the plant meets department and overall plant goals of safety and quality. Performs all work in a manner that complies with all federal, state, local, SQF, company rules and regulations and with optimum regard for plant safety and Good Manufacturing Practices.Â
Essential Job Functions
•   Troubleshoots repairs and maintains plant machinery and equipment such as mixers, conveyors, compressors, and pumps.Â
•   Troubleshoots, repairs or replaces control devices such as switches, photo eyes, proximity sensors, pushbuttons, contactors, motor starters, etc. as needed
•   Troubleshoots repairs or replaces oven components such as burners, valves, bearings, scrapers, etc.
•   Troubleshoots repairs or replaces pneumatic and basic electrical power components.
•   Troubleshoots repairs or replaces PLC based control systems.
•   Preforms work order repairs, inspections and adjustments as well as preventative and predictive maintenance tasks.
•   Sets up and operates metal working equipment such as hand tools, welders, drill press, or grinders.Â
•   Monitors and assists outside contractors on/outside the premises. Â
•   Works closely with production, refrigeration and warehouse personnel to effectively resolve and eliminate plant and process problems.Â
•   Communicates daily all pertinent information to department management.
•   Works in conjunction with maintenance and refrigeration technicians to cross train on system maintenance to obtain adequate coverage across all shifts.Â
•   Assists management in developing standard operating procedures, and duty cycles for all repairs and maintenance, relating to process and packaging equipment.
•   Interprets and understands plans and specifications, schematics, operating and maintenance manuals for applicable system.
•   Maintains plant boiler and hot water systems.
•   Participates in plant safety, SQF, health and environmental programs.
•   Perform all other duties, responsibilities, and special projects as assigned
Education/TrainingÂ
Required: Â
•   High School diploma
Preferred: Â
•   Technical College/PLC Certification CourseÂ
•   Electrical/mechanical experience, preferably within the industry. Â
Preferred: Â
•   Experience in a food manufacturing and packaging environment.
•   Working knowledge of PLC’sÂ
•   Bi-lingual English / Spanish ability
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