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Now Hiring Shift Leaders and Restaurant Supervisors!

San Antonio Wings LLC
Posted 7 days ago, valid for 23 days
Location

Olathe, KS, US

Salary

$17.5 - $20 per year

Contract type

Full Time

Retirement Plan
Paid Time Off
Life Insurance

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Sonic Summary

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  • Wingstop is hiring Shift Leaders and Restaurant Supervisors, seeking motivated leaders to join their growing team.
  • The Shift Leader position is ideal for those ready to step up and develop leadership skills, while the Restaurant Supervisor role is for those already comfortable taking the lead.
  • Candidates should have a minimum of 1 year of experience in a restaurant environment, with an emphasis on leadership qualities.
  • The salary for these positions is competitive, with benefits including medical and dental insurance, a 401(k) plan, and paid time off.
  • Wingstop offers career advancement opportunities and a supportive, team-oriented work environment.

 READY TO LEAD? WINGSTOP WANTS YOU!

NOW HIRING SHIFT LEADERS & RESTAURANT SUPERVISORS

You bring the leadership. We’ll bring the flavor. 

Looking for your next step in restaurant leadership? Whether you're ready for your first leadership opportunity or already have experience running shifts and leading a team, we want to meet you!

Rise Up Restaurants, one of the largest Wingstop franchisees in the country, is growing — and we’re looking for motivated leaders who want to grow right along with us.

WHICH ROLE IS RIGHT FOR YOU?

SHIFT LEADER

Ready to step up and start building your leadership skills?

As a Shift Leader, you'll help lead the restaurant team, keep shifts running smoothly, deliver a great guest experience, and learn what it takes to successfully operate a Wingstop restaurant.

This could be the perfect opportunity if you're a strong team member who's ready for more responsibility or already have some leadership experience and want room to grow.

RESTAURANT SUPERVISOR

Already comfortable taking the lead?

Our Restaurant Supervisors work alongside the General Manager and help drive the day-to-day success of the restaurant.

You'll take ownership of your shifts by:

  • Leading, coaching, and motivating your team

  • Delivering a guest-first experience

  • Maintaining high standards for food quality, cleanliness, and safety

  • Helping train and develop new Team Members

  • Managing cash-handling procedures and shift responsibilities

  • Supporting inventory, product ordering, and food-cost controls

  • Solving problems and making decisions in a fast-paced environment

  • Helping create a positive culture where people want to work

  • Stepping in to lead restaurant operations when the General Manager isn't present

 WE'RE LOOKING FOR LEADERS WHO...

âś” Lead by example
âś” Bring positive energy to their team
âś” Aren't afraid to jump in and help
âś” Hold themselves and others accountable
âś” Put the guest first
âś” Can make decisions and solve problems
âś” Want to learn, develop, and MOVE UP

 WHY WINGSTOP?

Because we're not just hiring someone to run a shift.

We're looking for our future restaurant leaders.

We believe in developing our people and creating opportunities to build a career.

Team Member → Shift Leader → Restaurant Supervisor → General Manager → Area Coach → Beyond!

Your next position doesn't have to be your last position with us.

WHAT YOU'LL LOVE ABOUT WORKING WITH US

  • Career Advancement Opportunities

  • Ongoing Leadership & Development Training

  • Fast-Paced, Hands-On, Team-Oriented Environment

  • Free Meal During Your Shift

  • Rotating Schedule

  • No Drive-Thru!

  • No Curbside!

  • Closed Thanksgiving & Christmas

  • Opportunities to grow with an expanding organization

BENEFITS

Eligible employees may receive:

  • Medical Insurance

  • Dental Insurance

  • Vision Insurance

  • Life Insurance

  • 401(k) Retirement Plan

  • Paid Time Off

 THINK YOU HAVE WHAT IT TAKES TO LEAD THE FLAVOR?

Whether you're looking to take your first step into leadership or you're an experienced restaurant leader ready for your next opportunity, we want to hear from you.

APPLY TODAY & LET'S TALK ABOUT WHERE YOU CAN GROW WITH WINGSTOP!

WINGSTOP — AND WE DON'T STOP!

I especially like separating Shift Leader as the “ready to step up” position and Restaurant Supervisor as the “ready to take ownership of a shift” position. That creates a natural progression instead of making the two titles sound like the same job.

For the posting title itself, I’d use “Shift Leader / Restaurant Supervisor – Wingstop”. It’s clear, searchable, and immediately tells candidates there are multiple leadership levels available.




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