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Crew Member

Sully's Steamers Spartanburg
Posted 5 months ago, valid for 21 days
Location

Roebuck, SC, US

Salary

$11 - $20 per hour

Contract type

Full Time

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Sonic Summary

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  • Sully's Steamers is seeking a Crew Member to deliver friendly service and prepare their signature steamed bagel sandwiches.
  • The position offers a salary of $15 per hour and requires at least 1 year of experience in a similar role.
  • Responsibilities include food preparation, maintaining cleanliness, and adhering to company standards and laws.
  • Benefits include travel opportunities, great tips, free meals, and a flexible schedule.
  • Candidates must have computer knowledge and be eligible to work in the United States.
Benefits:
  • Travel opportunities (Travel Training Program)
  • Great tips
  • Advancement opportunities
  • Free meals
  • Flexible schedule
Company Overview
Sully's Steamers creates delicious sandwiches by placing excellent ingredients between two halves of a bagel. The sandwich is placed in a steamer, creating a hot, melty, tasty meal that no other concept creates. We are committed to providing a joyful work environment fostered by a crew of like-minded hospitality professionals.

Job Summary
The Crew Member is responsible for delivering great and friendly service. You’ll prepare products according to operational and quality standards and serve customers in a clean, fast-paced environment. You’ll work as part of a team to meet our guests’ needs and give them a reason to come back.

Responsibilities 
  • Prepare, assemble, and steam Sully’s world-famous Steamed Bagel Sandwiches
  • Follow sanitary practices for food handling, maintain a professional appearance, and ensure the cleanliness of our dining and kitchen areas
  • Follow operational standards, company policies, federal/state/local laws, and ordinances.
  • Responsible for ensuring consistent high-quality food preparation and service.
Qualifications
  • Knowledge of computers (MS Word, Excel, Google Suite).
  • Must be eligible to work in the United States.
  • Capable of counting money and making change
  • Able to operate restaurant equipment (minimum age requirements may apply)



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