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FOH Staff Member

TATSU-YA
Posted 3 months ago, valid for 24 days
Location

Round Rock, TX 78683, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Ramen Tatsu-Ya in Round Rock is seeking a Front of House (FOH) employee to enhance guest satisfaction and operational excellence.
  • The position offers flexible scheduling, paid on-the-job training, and various benefits including medical, dental, and vision insurance.
  • Candidates must be at least 18 years old and possess valid food handlers and TABC certificates, with experience in a fast-paced environment preferred.
  • The role involves maintaining cleanliness, providing excellent guest service, and ensuring timely food delivery to tables.
  • Salary details are not specified, but employees can expect free meals during shifts and employee referral rewards.

Description

Join Our Team at Ramen Tatsu-Ya Round Rock!


Perks Include:

  • Flexible Scheduling
  • Paid On-the-Job Training
  • Advancement Opportunities (promotions from within)
  • Free Meals During Shifts
  • Employee Referral Rewards (50% on first paycheck, 50% on second paycheck)
  • Discounts offered at all Tatsu-Ya locations
  • Family Meal

Benefits:

  • Sick Time Off for full-time employees (5 days)
  • Medical, Dental, and Vision Insurance (based on hours worked)

What is the job?: As a FOH employee, you will create a welcoming dining experience and ensure exceptional service for our guests. Utilizing your interpersonal skills and strong work ethic, you will enhance guest satisfaction and operational excellence.

  • Perform all tasks associated with each front-of-house position efficiently, following the checklist provided by your General Manager.
  • Proactively upsell menu items and promotions to enhance the guest experience and increase sales.
  • Provide excellent guest service through table touches, addressing guest needs, and ensuring a welcoming atmosphere.
  • Maintain cleanliness throughout the shift by performing daily cleaning tasks, including wiping down surfaces and managing spills.
  • Complete all side work as required and check out with the Manager on Duty (MOD) to ensure all tasks are finished and shift responsibilities are met.
  • Prioritize timely delivery of food to tables to ensure guests receive their orders promptly.
  • Regularly check restrooms for cleanliness and restocking, ensuring they are well-maintained throughout the shift.

Requirements

Requirements:

  • Must be 18+ years old.
  • Valid food handlers and TABC certificates.
  • Ability to work in a fast-paced environment and lift 25-50 lbs.
  • Prolonged periods of standing and navigating the kitchen environment.

Ready to make an impact in our kitchen? Apply for the FOH Team Member position at Tatsu-Ya and help keep our operations running smoothly!





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