Event Cook

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Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Lead Cook, you’ll be part of a passionate team delivering an authentic yet innovative dining experience with global inspiration. This is your opportunity to work with world-class ingredients, sharpen your skills and lead a team in a fast-paced, open kitchen environment.

What You’ll Do

• Lead and inspire a team of cooks, sharing your passion and expertise
• Set the pace and tone for a high-performing, efficient kitchen
• Forecast prep needs and manage sushi station operations
• Ensure compliance with all state restaurant health codes and regulations

What You Bring

• 2+ years’ experience as a line cook
• Expert knife skills and ability to work under pressure
• Experience working across multiple kitchen stations
• Experience leading a culinary team
• Familiarity with inventory management and food cost control