Job DetailsJob Location: Simi Valley, CA 93065Salary Range: $16.25 - $19.25 HourlyJob Description                                                                                                Pay range: $16.25/hr to $19.25/hr  Position:                  Food Process Clerk and Food Process Clerk PT Department:            Commissary Supervisor:             Commissary Manager Status:                      Hourly, Nonexempt Full Time and Part Time  Job Duties: Maintain assigned work area clean at all times (sweep, mop, clear of dirt, etc.) Maintain a workstation that is organized and stocked. Assist in preparation, production and packaging of food. Follow management directions and promote teamwork. And all other assigned job duties.  Job Requirements: Must obey all State and Federal guidelines regarding health and safety policies. Wear clean complete uniform at all times: black pants, white Vallarta polo shirt, black non-slip shoes, dark socks, hair net/blue robe and PPE (Personal Protective Equipment) Wear safety glove when using knives. Wash hands frequently (at least every 20 minutes) with hot water and anti-microbial soap from elbows down for no less than 20 seconds. Work in temperatures ranging anywhere from 55°-100°  Essential Job Duties: Lift boxes and product ranging between 20 lbs up to 60 lbs Place boxes/product onto dolly or cart Push/pull between 30 lbs up to 200 lbs (items on cart/dolly) Bend/Stoop pick up and or place product below waist level (including shelves and racks) Place product onto bins and position for delivery Grasp/Grip product to prepare for delivery by either cutting or cleaning product Constant sweeping/pushing broom to pick up debris to keep work area clean Reaching above shoulder level (cookware placement on shelving/racks in kitchen area) Place debris/trash/recycle cardboard in respective areas Will clean and maintain kitchen tables and bins Wash dishes and pots  Physical Requirements: Lift boxes and product ranging between 20 lbs up to 60 lbs Place boxes/product onto dolly or cart Push/pull between 30 lbs up to 200 lbs (items on cart/dolly) Bend/Stoop pick up and or place product below waist level (including shelves and racks)   Non-essential Job Duties: Climb ladders to retrieve product on top shelf/cooler. Rev. 01/01/2023                                                                            Food Process Clerk and Food Process Clerk PT Qualifications
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