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Prep Cook

Marriott Vacations Worldwide
Posted a month ago, valid for 2 days
Location

St. John, ND, US

Salary

$22.4 per hour

Contract type

Full Time

Tuition Reimbursement

By applying, a Marriott Vacations Worldwide account will be created for you. Marriott Vacations Worldwide's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

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  • The Prep Cook position at Marriott Vacations Worldwide offers an hourly rate of $22.40.
  • Candidates are expected to assist in providing memorable experiences for guests by preparing various food items and maintaining kitchen standards.
  • The role requires availability to work various shifts, including weekends and holidays, and involves physical tasks such as lifting up to 25 lbs.
  • Marriott Vacations Worldwide provides competitive benefits including medical, dental, vision, and opportunities for growth and development.
  • No specific years of experience are mentioned, but candidates should be prepared to follow food safety guidelines and work as part of a team.
Hourly Rate: $22.40

Are you looking for a place where meaningful moments are made together?  

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Prep Cook at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together. 

Where great benefits lead to a life fulfilled. 

  • Competitive Pay 
  • Medical/Dental/Vision/401K opportunities 
  • Travel discounts 
  • Credit Union Membership 
  • Tuition Reimbursement 
  • Professional Counseling & Family Support 
  • Growth and Development Opportunities 
  • *Benefit Eligibility will vary by position 

Site Specific Perks 

As a Cook, a typical day will include:  

  • Wash, peel, chop, dice, julienne, and portion produce, meats, and other ingredients. 
  • Measure and scale ingredients for recipes, sauces, dressings, stocks, and marinades. 
  • Prepare basic cooking components such as parboiling, reducing sauces, or starting batch recipes.
  • Label, date, rotate, and store ingredients following FIFO and food‑safety guidelines. 
  • Receive and inspect food deliveries for quality and accuracy.
  • Maintain a clean workstation, sanitize surfaces, wash utensils, and follow health‑code standards.
  • Assist cooks and kitchen staff with additional tasks to keep operations running smoothly.
  • Maintains up-to-date knowledge of company food safety programs. 
  • Follows all food safety and handling policies and procedures. 
  • Sets up and breaks down workstation with required tools, equipment, or supplies. 

Guest Experience and Company Standards 

  • Welcome and greet guests and anticipate and address their needs. 
  • Interact with colleagues and guests professionally and promptly. 
  • Contribute to team goals. 
  • Always follow company policies and safety procedures. 

To Become a Cook at MVW:  

  • Available to work various shifts, holidays, and both weekend days. 
  • Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time. 
  • Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance. 
  • Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.  

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.




Learn more about this Employer on their Career Site

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By applying, a Marriott Vacations Worldwide account will be created for you. Marriott Vacations Worldwide's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.