Prep

Hardee's

Posted 4 months ago, valid for a month

Tipton, Cedar County 52772, IA

Competitive

Full Time

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Sonic Summary

The prep cook is responsible for preparing ingredients for dishes during service, which includes cleaning, cutting, and slicing produce based on daily demand.
This position requires the ability to work independently with minimal supervision while following recipes accurately.
Candidates should have a solid understanding of various food products and cooking techniques to ensure high-quality prep work.
Attention to detail is crucial, as the quality of the prep work directly impacts the finished dishes.
The job typically requires at least 1 year of experience in a kitchen setting, with a salary ranging from $30,000 to $35,000 per year.

The prep cook handles the majority of the prep for all ingredients going into dishes during service. Based on daily demand, you clean, cut and slice produce. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

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