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3rd Shift Supervisor- Load and Haul (Hands-on farm work)

Michigan Turkey Producers
Posted a month ago, valid for 23 days
Location

Wyoming, MI, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • This leadership production operation role requires 0-1 years of experience and offers a salary of $XX,XXX.
  • The position involves overseeing processes and associates to meet USDA, HACCP, GMFP, and company standards under the supervision of the Operation Manager.
  • Key responsibilities include training new associates, conducting meetings, and ensuring compliance with safety regulations.
  • Candidates must possess proven leadership skills, the ability to motivate others, and attention to detail while working in a team environment.
  • Physical demands include lifting up to 50 lbs, standing for long periods, and using protective equipment while performing job duties.
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Essential Functions of Role:

This is ā€œhands onā€ Leadership production operation role.

  • Meeting USDA, HACCP, GMFP, and Company standards and under the supervision of the Operation Manager for Load & Haul, assists with overseeing the leadership and management of the processes and associates to meet the needs and expectations of customers, department and organization. Making sure that all equipment is 100 % in condition to operate properly and that the line starts on time.
  • Assisting, interviewing and training new associatesĀ 
  • Conducting meetings with associates on changes and other jobs related issues
  • Making sure that associates are informed and follow the rules, polices and procedures for USDA, OSHA and MIOSHA
  • Teaching associates the importance of working safe and in a team environmentĀ 

Qualifications:

  • Must have 0-1 years of experience in this position
  • Must have proven leadership skills
  • Must be able to motivate others, initiate change and perform with integrity
  • Must be able to problem solve and assist with resolution
  • Must be able to work with little to no daily supervision
  • Must be able to follow written and verbal instructions
  • Must be able to implement all the rules and procedures established by the HACCP program and must be able to work very closely with U.S.D.A.
  • Must have attention to detail.
  • Must be able to speak, read and write the English language
  • Spanish speaking ability a definite plus
  • Must be able to work safely
  • Must maintain excellent attendance
  • Must be able to maintain good records of all production
  • Must be able to perform other tasks assigned by Operation Manager
  • Must be able to work in a team environment
  • Must be able to and must wear necessary Personal Protective Wear required while performing role:
    • Protective Eye Wear
    • Ear plugs
    • Hard Hat
    • Hair Net
    • Protective Coat (clothing protector)
    • Forearm protection
    • Plastics gloves
    • Cotton gloves
    • Plastic apronsĀ 

Physical Qualifications:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Ā Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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  • Must be able to physically perform the essential functions of the role as outlined. Ā 
  • Using hands and fingers, must be able to demonstrate to the associates the functions of each job in the white meat area
  • Must be able to obtain a Hi-lo driver licenseĀ 
  • Must be able to use knives (wizard and reg.) on the line
  • Must be able to twist, bend, reach, and stand for 8 hours or the duration of the shift, in a wet cold environment.
  • Must be able to lift 50 lbs.

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MTP is proud to be an Equal Opportunity Employer. Ā MTP is proud to have tobacco, drug, and alcohol free environments.

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